My friend Ross says "I just wanna bathe in that shit". Yes, its that good.
2 lbs Boneless Pork shoulder/butt cubed into bite sized chunks
4 chorizo sausages
Thyme- dried, couple pinches
Onion-diced
Garlic-couple cloves minced
Tomatoes-28 oz can
Chipotle in a can-diced. depends how hot u like it. One is eh, two starts to get interesting.
Tortillas
Avocado-one mashed up
Cilantro-a good palm full diced
Red onion-half diced
Cheese - whatever you like shredded
In a dutch oven boil and then simmer for 45 min the pork and thyme and 2 tbsp salt in 4 cups water. Remove pork and shred. save a cup of the broth. Discard the rest.
Saute chorizo and remove from pot when browned.
Sautee onion and shredded pork.
Add chorizo.
Add garlic. Sautee a minute
Add tomatoes plus juice and add pork broth. Boil, reduce heat to low and cover for 45 min.
Uncover and reduce for 15 min.
Serve it up with warm tortillas and the rest.
Mmm. Hmm
