4 oz semi sweet baking chocolate
1 stick butter
1 tsp vanilla extract
1 cup powdered sugar
2 eggs
1 egg yolk
6 tbsp flour
preheat oven to 425 degrees
- melt butter and chocolate together in a bowl set over boiling water and wisk until smooth and remove from heat
- stir in vanilla and sugar
- stir in eggs and yolk
- stir in flour
- make sure its all well combined and nice and smooth
let cool 1 minute
loosen the edges with a knife and flip onto a plate
DIG IN!
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